Brown Brothers Victoria Cabernet Sauvignon 2014

I read the other day in Decanter that cabernet sauvignon may be in decline in Victoria. Were it to be read as a comment on the quality potential of the grape on Victorian soil, I would respectfully disagree.  It would be a great pity were this type of thinking to take root as applicable to a region as climatically large and diverse as Victoria.

Brown Brothers' 2014 Victorian cabernet sauvignon is a workman like example of a cool climate cabernet.  The grapes are sourced from all over Victoria, with Heathcote and the King Valley mentioned.  It is medium bodied with blackcurrant and bramble fruit influences and a touch of backbone.  Acceptable to Good

Read more:

you might also like


No comments:

Post a Comment

To subscribe to Grape Observer please click here.

About is an independent wine review and journal. For further information about your author, please click here. To subscribe to Grape Observer you can click here.