Has regionality in wine gone too far? A brief look.
An Australian wine shelf abroad
Biodynamics, pesticides and organics.
Australian merlot receives a lot of bad press from the wine media. Let's have a look at what's going on.
Terroir sometimes, it would appear, has limits.
Tuesday, January 15, 2013
A handy quaffing Prosecco: Valdo Marca Oro Valdobbiadene Prosecco Superiore NV
This prosecco certainly fits the bill for a pleasant quaffing sparkling wine. It has aromatics of apple, apple skin, lemon citrus, pear and minerals. The palate is off-dry with a creamy mousse, light body, and similar apple flavours, perhaps a touch bruised. Perfect for casual drinking. Acceptable to Good
Vendors: Check http://www.wine-searcher.com/
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